Soft Shell Beef Tacos

Healthy Soft Shell Beef Tacos, one the whole family will love. Plus you can even cook up an extra batch for lunch tomorrow!

Serves 4

Ingredients

• 600g lean beef strips
• 2 carrots (sliced thinly)
• 1 avocado (sliced)
• 8 soft flour tacos (warm)
• 1 red onion (thin slices)
• 2 tomatoes
• 1 lime (juice)
• 2 large handfuls lettuce
• 2 tablespoons teriyaki marinade
• 1 Cup shredded cheese

Method

1. Heat pan and spray with oil.
2. Once hot add beef and cook approx 5 mins - add teriyaki sauce after half cooked.
3. In tacos place lettuce, tomatoes, onion, and carrots.
4. Add cooked beef.
5. Drizzle each taco with lime and sprinkle with cheese.